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| Specialty Cake Pans » Savarian Molds |
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Specialty Cake Pans - Savarian Molds |
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All About Savarian Molds
Want to make the traditional yeast cake, covered with a sweet syrup? Best technique is to use the true Savarian mold. It is a ring mold with a rounded, rather than a flat base. You can also use these molds to make any cake, jello, or freezing water, colored with food colors and containing some bay or other leaves or sprigs, presented as a cold base on a bed of leaves. The savarian molds provides you opportunity to make other functional and decorative cold bases for any food presentation that has to stay cold during serving according to your imagination. |
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